Hello summer hols

With the onslaught of summer holidays i'm thinking of 1001 things to do with my 8yr old son.  Today it's jam making, plums again from the allotment same as last year. Shall post our efforts later.



Some roasted red pepper and chilli tapenade to have with our dinner tonight

 and tomorrow it's shortbread biscuits with  plum jam centres.

I'm going to try icecream again later in the week as I made my own some time ago using the frozen fruit from the allotment and it was delicious. My son is into rasperry ripple but i've picked some blackberries so I'll give that a go.